We are a true-crime podcast that shares food and wine recommendations while telling a collection of incredible true stories. It‘s kind of like Dateline, meets 60 minutes, meets Oprah, meets Rachael Ray, only without the investigative journalism or professionalism. Join us each week as we cook, drink, and listen to each other tell real life stories of true crime, mystery, suspense, triumph, and much more! Formerly Wine, Dine, and Storytime.
Episodes
Wednesday Dec 07, 2022
Wednesday Dec 07, 2022
Most grandmothers are kind and loving; this grandmother was cunning and murderous. This week, Dana covers the story of the Giggling Granny: Nannie Doss, a serial killer who used lethal doses of arsenic to kill her family members for life insurance payouts.
Our food had a southern flair this week. For dinner, we had some comfort food in the form of Southern Fried Chicken with collard greens and cornbread pudding. For dessert, we had buttermilk pie. For drinks, we had lemon bourbon sweet tea. Does it get more southern than this? We don’t think so.
Timestamp: 21:50
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This week we also got to work with some other podcasts we think you should check out! You can find them here:
Where did we get our info from?
The Giggling Granny: Nannie Doss--Serial Killer
What did we eat?
Southern Collard Greens Recipe
Best Deep South Southern Fried Chicken
What did we drink?
Bourbon Sweet Tea Cocktail Recipe
Sounds:
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